beef

Showing posts with label beef. Show all posts

Makassarese Beef Rib Soup (Sop Konro)

Ingredients: • 3 tablespoons oil • 4 keluak nuts (buah keluak), cracked, flesh extracted (optional) • 1 ½ kg ( 3 lbs) beef ribs, separat...

Ingredients: 75g (1 ½ lb) lean beef topside thinly sliced along the grain 2 tablespoons lime juice 1 teaspoon salt vegetable oil for deep f...

A quick and simple Beef and Liver Stew (Gulai Kancah) online recipe for all you health conscious foodie s Ingredients: 500 g (1 Ib) brisket...

Ingredients: Here is an easy Mixed Vegetables in Spicy Coconut Milk (Gulai Sayur Campur) cooking recipe to make your mouth water; 25...

Risoles is one of popular appetizers in Indonesia. It looks similar with spring rolls but the how to make it is a little bit different. Also...

Curried meat dishes, such as this savory soup, are typically served during Ramadan after the sun sets. ingredients: 1 lb. beef stew meat, cu...

Sate—skewered pieces of beef or chicken cooked over hot coals—is a popular snack and appetizer in Indonesia.This recipe is for beef sate, bu...

Maybe you have tried these kroket kentang (Indonesian potato croquettes) on a pasar malam, or at a food stall somewhere in Indonesia. Now yo...

Soto bandung is suitable to eat in could weather. this food presented with soybean an rawit chilli sauce make this food more delicious. it...